recipe - Latte Macchiato Soap


For beginners too!



First layer:

Cut the glycerine soap (200g) into small pieces and let it melt. When the soap is all melted, add one tablespoon of coconut oil, 50ml of coffee and 50ml of milk. Stir well and pour in the mold. If there a bubbles, spray with some alcohol, they will disappear.

Second layer:

Cut the glycerine soap (100g) into small pieces and let it melt. Add 1 teaspoon of cane sugar, 50ml coffee, 1 teaspoon of cocoa and a little fine grind coffee.

Before you pour the second layer in de mold, make sure you make some shallow cuts in the first layer (which is already cooled down a bit) and spray some alcohol (so the layers stick easily).

You can now pour the second layer on the first one.

Third layer:

Cut the glycerine soap (50g) into small pieces and let it melt. After that add 30 ml of milk and mix it with a food mixer. Now the volume of this soap is 1,5-2 times bigger and light as a souffle.

When de soap cools down during mixing, reheat and keep mixing.

Again make some shallow cuts, now in the second layer, spray some alcohol and pour the third layer. 

Let it cool and harden well.


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